Total phenolics, flavonoids, tannins and antioxidant activity of lima beans conserved in a Brazilian Genebank

by Agostini-Costa, Tânia da Silveira, Teodoro, Ana Flávia Pádua, Alves, Rosa de Belem das Neves, Braga, Leandro Ribeiro, Ribeiro, Ieler Ferreira, Silva, Joseane Padilha, Quintana, Luciane Gomes, Burle, Marília Lobo
Published 2017