Antigenotoxic activity and antioxidant properties of organic and aqueous extracts of pequi fruit (Caryocar brasiliense Camb.) pulp
The daily consumption of natural antioxidants protects against oxidative damage caused by reactive oxygen species (ROS), including DNA damage, and can reduce the risk of cancer, atherosclerosis and other degenerative diseases. The pulp of pequi (Caryocar brasiliense Camb.) fruit, a tree native to th...
| Main Authors: | Miranda-Vilela, Ana Luisa, Resck, Inês S., Grisolia, Cesar Koppe |
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| Format: | Artigo |
| Language: | English |
| Published: |
Sociedade Brasileira de Genética
2017
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| Subjects: | |
| Online Access: |
http://repositorio.unb.br/handle/10482/27351 |
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