Development and validation of items to measure knowledge in a basic nutrition course

The purpose of this paper is to present the steps of planning and monitoring a teaching-learning process proposed for a basic nutrition course offered to health students enrolled at a Public University in Brazil. The theoretical framework discusses the fundamentals of Bloom’s Taxonomy reviewed by An...

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Main Authors: Torres, Andreia Araújo Lima, Abbad, Gardênia da Silva, Santos, Kelb Bousquet
Format: Artigo
Language: Inglês
Published: SCIRP 2016
Subjects:
Online Access: http://repositorio.unb.br/handle/10482/21887
https://dx.doi.org/10.4236/ce.2014.518180
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