The pequi pulp oil (Caryocar brasiliense Camb.) provides protection against aging-related anemia, inflammation and oxidative stress in Swiss mice, especially in females
Continued exposure to reactive oxygen species and inflammation are the rationale behind aging theories and associated diseases. Scientific evidence corroborates the ethnomedicinal use of the oil of pequi (Caryocar brasiliense Camb.), a typical Brazilian Cerrado fruit, against oxidative damage to bio...
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Main Authors: | Roll, Mariana Matos, Vilela, Ana Luísa Miranda, Longo, João Paulo Figueiró, Agostini-Costa, Tânia da Silveira, Grisolia, Cesar Koppe |
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Format: | Artigo |
Language: | English |
Published: |
Sociedade Brasileira de Genética
2019
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Subjects: | |
Online Access: |
http://repositorio.unb.br/handle/10482/33562 http://dx.doi.org/10.1590/1678-4685-gmb-2017-0218 |
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