Low-income population sugar (sucrose) intake : a cross-sectional study among adults assisted by a Brazilian food assistance program
Non-communicable diseases are increasing worldwide, and it has been known that sugar intake is associated with health implications. Studies show that sugar consumption is high among the low-income population. In Brazil, there is a Food Assistance Program to offer inexpensive and healthy meals to...
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Main Authors: | Botelho, Raquel Braz Assunção, Akutsu, Rita de Cássia Coelho de Almeida, Zandonadi, Renata Puppin |
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Format: | Artigo |
Language: | Inglês |
Published: |
MDPI
2019
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Online Access: |
http://repositorio.unb.br/handle/10482/34601 https://doi.org/10.3390/nu11040798 |
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